Amur River Kaluga, Russian Opulence

Harvested from the Kaluga sturgeon in the Amur River, on the border of Russia and China, this rare caviar is known for its large, golden beads and firm texture. Kaluga Gold Caviar offers an opulent, rich flavor, reminiscent of the finest beluga, with notes of sea brine and a buttery finish that lingers on the palate. The small, artisanal farms along the river produce limited batches of fewer than 1,000 tins each year, making this caviar one of the most sought-after delicacies worldwide. Hughard Baum proudly presents this golden masterpiece to those who seek true luxury.

30-Year Hungarian White, Crafted from Rare Kéknyelű Grapes

The Intens is a 30-year-old full-bodied white wine crafted from the rare Kéknyelű grapes, grown in the volcanic soils of Badacsony, Hungary. This exceptional wine features layers of ripe stone fruit, subtle floral notes, and a mineral undertone that speaks to the region’s unique terroir. Each bottle is crafted with meticulous care by a small family vineyard, which produces fewer than 1,000 bottles a year, making Intens a true collector’s gem. This vintage, offered in collaboration with Hughard Baum, represents the rare fusion of tradition and exclusivity.

White Truffle, Harvested from Alba, Italy

The Diamante Bianco Truffle is a rare white truffle sourced from the famed forests of Alba, Italy, known worldwide as the premier region for the most prized white truffles. This culinary gem is revered for its intoxicating aroma, which blends earthy, garlic, and nutty notes with a hint of sweetness. Found only in the wild, truffle hunters use specially trained dogs to locate this delicacy in the cool, moist soil during autumn. With a highly limited harvest each year, this truffle is the pinnacle of luxury dining, offered exclusively by Hughard Baum. Its scarcity, coupled with its intense flavor, makes it a prized addition to the tables of elite chefs and connoisseurs.

25-Year-Old Tuscan Red, A Timeless Masterpiece

The Casmian is a tribute to Tuscany’s rich winemaking heritage, crafted from handpicked grapes grown in the sun-kissed hills of Italy’s famed region. Aged for 25 years, this opulent red wine reveals complex layers of dark cherries, leather, and subtle spices, finishing with an elegant touch of earth and oak. With a production of fewer than 1,000 bottles annually, each bottle of Casmian is a rare find, reserved for connoisseurs with an appreciation for the finest Italian craftsmanship. In partnership with Hughard Baum, this vintage is the epitome of Tuscan excellence.

French Aquitaine Baerii, French Craftsmanship at its Finest

The Baerii Prestige caviar comes from the pristine waters of Aquitaine, France, where a small, dedicated family farm raises Siberian sturgeons with a meticulous focus on quality. This caviar is characterized by its firm, medium-sized eggs and its elegant, complex flavor, with earthy notes and a fresh finish. With a production of fewer than 1,000 kilograms per year, Baerii Prestige is a rare treat for connoisseurs. Hughard Baum brings this luxurious French delicacy to a select clientele, embodying the finest in French craftsmanship.