Caviar Archives - Delicacies Hughard Baum

Baerii Prestige 100g

Meredith Kehl — Sun, 20 Oct 2024 18:09:01 +0000

The Baerii Prestige caviar comes from the pristine waters of Aquitaine, France, where a small, dedicated family farm raises Siberian sturgeons with a meticulous focus on quality. This caviar is characterized by its firm, medium-sized eggs and its elegant, complex flavor, with earthy notes and a fresh finish. With a production of fewer than 1,000 [...]

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Ossetra Magnifique 100g

Meredith Kehl — Sun, 20 Oct 2024 18:02:12 +0000

The Ossetra Magnifique is sourced from a small, family-run fishery on the coast of the Black Sea, where the rarest ossetra sturgeons produce medium-sized, dark pearls. Its rich, nutty flavor and firm texture make it one of the most celebrated caviars in the world. With fewer than 500 kilograms produced annually, this caviar’s rarity, coupled [...]

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Kaluga Gold Caviar 100g

Meredith Kehl — Sun, 20 Oct 2024 17:54:36 +0000

Harvested from the Kaluga sturgeon in the Amur River, on the border of Russia and China, this rare caviar is known for its large, golden beads and firm texture. Kaluga Gold Caviar offers an opulent, rich flavor, reminiscent of the finest beluga, with notes of sea brine and a buttery finish that lingers on the [...]

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Sevruga Royale 100g

Meredith Kehl — Sun, 20 Oct 2024 17:43:31 +0000

The Sevruga Royale caviar comes from the Black Sea, where the finest sevruga sturgeons produce small, velvety eggs with a distinctive, clean flavor. Its smooth, delicate texture and a taste that balances freshness with a subtle nuttiness make this one of the most refined caviars available. Each year, fewer than 500 kilograms are produced by [...]

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Almas Imperial Caviar 100g

Meredith Kehl — Sun, 20 Oct 2024 17:38:53 +0000

Sourced from the rare albino beluga sturgeon in the pristine waters of the southern Caspian Sea, Almas Imperial Caviar is one of the most exclusive delicacies in the world. Its light, pearl-like beads offer a delicate, buttery texture and a refined, lingering flavor that is coveted by connoisseurs. Harvested by master caviar farmers with centuries [...]

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